Preheat oven to 350 degrees. If doubling recipe, increase baking time 30-45 minutes, or until potatoes are cooked through. Add half the onion and ham. In a large mixing bowl, combine cream of mushroom soup, water, garlic powder, salt and pepper. You can make this with ham you buy at the store or leave the ham out altogether. They make a great side dish! This will help slow the potatoes browning while you make the sauce. Once nice & bubbly, slowly add milk. The soup mixture should almost cover the potatoes and onion, if it does not add extra milk. medium-sized, peeled and sliced and tossed with a few pinches of salt. Add as much ham as you feel is adequate. Cover with foil and bake in the preheated oven for 1 hour. Enjoy and let me know how it turns out. chopped fresh . There is the perfect ratio of cream sauce to potatoes. directions In a bowl, add the canned soups, milk, garlic powder and pepper; stir to mix well. Spray a 6 qt or larger slow cooker with cooking spray. Why are these called Country Scalloped Potatoes? It may be helpful to do a controlled release if the starches start to splatter out the valve. Scalloped potatoes have long been an American family favorite. In a greased 13x9-inch baking pan, add half the sliced potatoes. Our easy recipe includes Gruyre for a crispy cheesy topping. The tub cream cheese has a little extra liquid. It works great to cut into " slices and put in your slow cooker. Add 1/2 carton of Half & Half and then pour in enough cream to just cover the potatoes. Sprinkle with paprika and pepper. Season with garlic powder, salt and pepper. The difference is au gratin means it is cooked in a sauce that contains cheese, not just a cream sauce. Spray the inside of a 4QT (+) crockpot, & scoop in the potatoes. Delivered from our family to yours. I want to make this for my large family. Since 2007, our family has been dishing out tried and true recipes for classic, home-cooked food online. x 9 in. I don't need a main with this one! We will see! Spread a generous cup or so of onion cream sauce across the potatoes. Home Dishes & Beverages Casseroles Pork Casseroles, Prep: 20 min. Buying one that is around 1.25 lbs. Easiest Scalloped Potatoes 40 min Heavy cream, parmesan cheese, butter, potato mix 4.618 Scalloped Potatoes Supreme 35 min Scalloped potatoes, cut green beans, red pepper, butter, boiling water 3.551 Ham and Peas Au Gratin Potatoes 35 min Au gratin potatoes, cream cheese, sweet peas, cooked ham, butter 3.02 Beef and Scalloped Potato Casserole If you like a more creamy, buttery taste, go with Yukon Gold. The onions cook down to give it a great taste with a tiny hint of sweetness and the flour makes a wonderful sauce with the Dijon, Thyme and milk. Add the ham and cook for 3 to 4 minutes until thoroughly heated. Mix dijon mustard with a small amount of milk in a large glass measuring cup. Whisk in the milk slowly whilst stirring. I'm so glad you loved it and thanks so much for sharing the recipe! Let stand 10 minutes before serving. 16 Slow-Cooker Turkey Breast Recipes for Stress-Free Holidays, delicious ways to use up cream of chicken soup, Do not Sell or Share My Personal Information, 10 medium potatoes (about 3 pounds), peeled and thinly sliced, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted. Bring to a boil, and reduce heat to low. If you want the best of both worlds, use half of each! Uncover; bake 15 minutes more or until potatoes are done. Add the whipping cream and stir for about 2 minutes until it starts to thicken. Add flour and cook mixture for 2-3 minutes until golden brown, stirring constantly. Place sliced potatoes on the bottom of the crock pot. Dice ham. Use fresh shredded cheese! Meanwhile, in a 6-inch skillet melt remaining 1 Tbsp. Use or cream of celery instead of cream of mushroom soup. This Mandolin is not expensive and is the one I use in my kitchen (affiliate link). butter over medium. Place half of the potato slices on the bottom of the slow cooker. It works like a charm! Add some of the ham pieces, and a light sprinkling of cheese. Start by peeling then slicing your potatoes on a mandolin, V slicer or in a food processor with an inch thick blade. The Best Scalloped Potatoes With Cream Of Chicken Soup Recipes on Yummly | Irish Chicken & Dumpling Stew, Ground Beef With String Beans And Mashed Potatoes, Slow Cooker Cheesy Scalloped Potatoes . Remove from heat; stir in sour cream., In a greased 13x9-in. Season with salt and black pepper if desired, then serve. 9 potatoes thinly sliced 6 slices of ham cubed 3 green onions thinly sliced 4 cups mozzarella cheese shredded 2 cups parmesan cheese shredded salt and pepper to taste Instructions In a cake pan put one layer of potatoes. Connect with me & let me know how it turned out by commenting below! Place half of the potatoes in the preparedbaking dish. They are high in starch. 2 pounds yellow potatoes inch slices medium onion thinly sliced Instructions Preheat oven to 375F and grease a 9x9 inch pan. Cover and cook on low for 6-7 hours or on high for 4 hours or until potatoes are tender. 2023 Warner Bros. Now in a large bowl toss the potatoes with cup cream. It has layers of tender potatoes and ham that are coated in a delicious onion cream sauce with a little cream cheese added. Peeling and slicing should take about 15-20 minutes depending on your skill level (and potential helpers you have in the kitchen). These Country Scalloped Potatoes are easy to customize- and a great use of leftover ham! Repeat layers. The sauce is like molten lava when it comes out of the oven! Your email address will not be published. Add the sliced onions and saut for 5 minutes, so they soften and slightly brown. So for this recipe we use butter, flour, onions, garlic, chicken broth, and heavy cream to make the sauce. In a large saucepan over medium-low heat, melt the butter. Lay paper towels over the top of the slow cooker, cover, and cook on HIGH for 2 1/2 to 4 hours. Add in the cubed cream cheese. Whisk in flour until smooth, then gradually whisk in the milk and cream. To manage your email preferences, click here, 1 Give the dish a little press to make sure everything lays flat. Toss in half the onions, over the potatoes. Then, chop up the onion. You need the fat content of the heavy cream to keep it stable in the oven and to thicken the sauce and ensure you have a super rich and creamy recipe. Just put this together and ready to go in the oven cant wait to try it sounds so good ! Perfect meal to make on a cold snowy day! Thank you for any advice. Drain potatoes and let cool for 5 to 10 minutes. By adding a layer of cream sauce on the bottom you get caramelized bits on the bottom and top! Place in a bowl and toss with cup cream to coat. In a small saucepan melt 2 Tablespoons butter over medium heat and which in the flour, salt and pepper. Then, add flour to make a roux. Add in the onions, thyme, salt, and pepper and cook until the onions soften. The potatoes should be thin and evenly sliced. Do not Sell or Share My Personal Information, 1 can (10-1/2 ounces) condensed cream of mushroom soup, undiluted, 2/3 cup condensed cream of potato soup, undiluted, 8 medium red potatoes, peeled and thinly sliced, 1-1/2 cups shredded part-skim mozzarella cheese. Top with cheese. See our disclosure policy. Skip to content Taste of Home is America's #1 cooking magazine. Place half of the potatoes in the prepared baking dish. Condensed Cream of Chicken Soup Substitute. The condensed cream soup provides the magic here, melting into a creamy sauce that turns sliced potatoes, onion and ham into a comfort food casserole that's as simple to make as it is delicious. Place potatoes into a large pot and cover with salted water; bring to a boil. They are starchy enough to hold up to the longer cooking time and wont break down into mashed potatoes. Stir in the Cheddar and Parmesan cheese, and simmer for about 10 minutes. (Peeling the potatoes is optional) . Place the sliced ham pieces evenly over the potatoes. Stir the soup, gravy and milk in a small bowl. I was wondering as I made the layers how it would turn out and it was excellent! The term Au Gratin is French and refers to a dish topped with grated cheese and/or browned bread crumbs. Haven't tried it yet. Spray a round pan that can easily fit inside your pressure cooker (I used 8" round with 2" high sides) with non stick spray. Home All Recipes ALL MEALS Dinner Crockpot Scalloped Potatoes and Ham. 1 pound fully cooked ham, orleftover ham, 1 (10.5-ounce) can cream of mushroom soup. Glad it worked out and was a hit! Add salt. READY IN. This casserole takes a long time to bake. The LAST thing you want in a potato dish are crunchy potatoes! Makes 6-8 servings. Spread a generous cup or so of onion cream sauce across the potatoes. Layer half the potatoes in a 2 qt. Bake at 375 degrees F for 40 minutes. While the oven is heating, stir the potatoes, onion, soup, water and ham in a large bowl. Scalloped Potato and Ham Casserole Yield: 8 Prep Time: 5 minutes Cook Time: 1 hour Total Time: 1 hour 5 minutes Chunks of ham, shredded hash browns, and cheese, lot's of cheese, make this Scalloped Potato and Ham Casserole a crowd favorite. Repeat layers. Scalloped Potatoes and Ham Recipe: How to Make It Directions. HOW TO MAKE HAM AND POTATO CASSEROLE STEP 1. This will slow the browning process. Repeat the layers. Let the scalloped potatoes cool for 20 minutes before serving. Put about of the potatoes in the bottom of the crockpot. In small bowl, mix remaining ingredients; sprinkle over potato mixture. When the butter is hot, stir in the flour. Cut the butter into small pieces and scatter over the top. Sprinkle w/ paprika & let sit about 10 mins before digging in. Add 1/3 of the potatoes to the crock, covering the entire bottom. It is sure to become a favorite comfort food dinner! Season with salt and pepper. Just took remainder out of the fridge because we're finishing what little was left tonight and I cannot wait until the deliciousness hits my tummy! Cover, and bake in a 375 degree oven for 1 hour. Remove covering and bake for 30 to 45 minutes longer, or until potatoes are done, and thetop is browned. Hi Suzy, Bake for another 5 minutes or until the potatoes are tender and the cheese is melted. Cube leftover ham and add to the potatoes. Directions In a 5- to 6-qt. So good! Add remaining potatoes and sauce. Bake for an hour and half covered. Turn slow cooker on low, cover and cook for 8 to 10 hours or . Pour milk mixture over prepared casserole. So, I made this using pepper jack cheese as we like a little kick. Whisk in the flour and black pepper until totally combined. pepper. Spread of the cheese mixture on top. Kathy . (Nutrition information is calculated using an ingredient database and should be considered an estimate. You will find her recipes are easy to follow and full of tips and tricks to make sure the recipe you are making turns out perfect! Slightly brown the onions for more flavor. In a large skillet, melt butter over medium high heat and then add in your sliced onions. Add the carrot; simmer for about 3 minutes, stirring occasionally. Add broth; bring to boiling. If desired, sprinkle shredded cheddar cheese over the top of scalloped potatoes the last 15 minutes of baking time. Microwave the potatoes for 3 minutes, stir, and microwave another 3 minutes. Glad you enjoyed it! Cover and bake 1-1/4 hours or until potatoes are tender. Spray the crock pot with cooking spray. Crock-Pot Scalloped Potatoes and Ham Step 3 - Add the peeled and cut potatoes to the slow cooker. Simmer for a couple minutes, stirring occasionally, until thickened. Layering the dish ensures you get sauce and ham with. Kelly Graham, St. Thomas, Ontario, Mom's Scalloped Potatoes and Ham Recipe photo by Taste of Home. This post may contain affiliate links. Husband and I really liked this and will make again, Hi Mary, I recommend buying a bone-in ham steak and cut it into cubes. Add ham if using. How to Make Scalloped Potatoes. But first, scalloped potatoes. Layer half the potatoes, onion, ham and soup mixture in a 13x9x2-inch baking dish. Preheat the oven to 400. Stir in flour, parsley flakes, salt, thyme and pepper until smooth. Add salt and pepper to taste. Repeat layers in order. For screen reader problems with this website, please call 1-844-995-5545. Tips of the butter over medium. Home Dishes & Beverages Casseroles Pork Casseroles. Note: Sometimes I'll use ham steaks that come in a 16-oz pkg., which I cut them into 3/4 to 1-inch pieces. This is a no-fuss slow cooker recipe. And of course these scalloped potatoes also have ham. Mix lightly so all the potatoes are covered in the cream mixture. Love the addition of ham here for extra flavour and heartiness!
Brunswick Maine Police Beat,
Fairview Basketball Tournament,
Lake Wales Obituaries,
Mixing Of Christianity And Traditional African Religions Apush,
Equate Liquid Hand Soap Recall 2022,
Articles S